Patient data

Percentage of time spent in, above and below the patient's target range during the period covered by the report

Average glucose metrics for the period covered by the report based on CGM data

Chart that shows daily glucose patterns:

The central blue line is a median of 24-hour glucose values for the period covered by the report

The dark blue area contains half of all the logged glucose values

The light blue area contains the majority of the logged glucose values. 5% of the highest glucose values are above this area and 5% of the lowest are below

Average 2-hour postprandial glucose values grouped by the meal time

Charts of Time in Range percentage for every day covered by the report. Blue is for the percent of time spent in range, yellow — above range, red — below range

Glucose chart for every day covered by the report with meal times (fork icon) at the bottom

All the meals logged during the period covered by the report, sorted by postprandial Time in Range colors

Percentage of time spent in, above or below the patient’s target range in two hours after the logged meals

Average glucose levels and glucose variability in 2 hours after the logged meals

2 hour post-meal glucose patterns, where the central blue line is a median of logged glucose values, the dark blue area contains half of all the logged glucose values, and the light blue area contains the majority of the logged glucose values. 5% of the highest glucose values are above this area and 5% of the lowest are below

The full list of the meals logged during the period covered by the report with tags, postprandial Time in Range percentage, carbs and bolus doses (entered by the patient), post-meal glucose chart and iAUC

iAUC (incremental area under the blood glucose curve) number corresponds with glucose levels after the meal. Higher iAUC may show untreated hyperglycemia, or insufficient bolus dose in patients on insulin